Face it we all need to watch our weight from time to time. This is an excellent version of the traditional fattening Chicken Cordon Bleu. It is really delicious.
Author: Nor Mac
I found this recipe in a vegetarian magazine and I just love it. It's kind of a spin on tacos, but much heartier and easier to serve.
Author: Irana Grenier @sweetangel
I made this dish on my way out the door! I was going to meat my girlfriend for dinner. I was in the kitchen moving fast like I was on CHOP. Hahha..... I'm sure you and your family will like this dish.
Author: Chef Tee Coleman @Teelovefoods
Our nephew from Hawaii was stationed not to far from where we live now. He came for a couple of long weekends and one of them he made Osso Buco for us. I had never had it and the smell while it was cooking...
Author: Marsha Gardner @mrdick1950
Polenta can also be grilled or fried if you wish to make it even more interesting. Enjoy !
Author: Ramona's Cuisine - @ramonascuisine
Mmmmmmmmmmmmmmmmm! Why leave the Parmigiana just to eggplant?
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
The PAMTO Sandwich challenge Has brought out the Ninja in me. (OOPS, Wrong Group) I am soooo happy to introduce my Sammie to you. Behold, The PAMTO BENTO Spring Roll. ;)
Author: Pam Ellingson @wmnofoz
Cajun cooking 101 ~ in order to make gumbo or etouffee you must know how to make a perfect roux. Here is how....
Author: Michelle Hickey @Chellenay69
I was experimenting with different types of flours and came up with this one it turned out awesome!
Author: misty mosley @orchidmist
For the outdoors man or woman. This succulent recipe (provided by a good friend and modified to fit every palate) is fit for a king or queen.
Author: Russ Myers @Beegee1947
This dish is interesting and unique, a new way to use cabbage and bacon, two of my food faves. Also very little prep time and you don't have to heat up the kitchen by using the oven. Awesome! Recipe &...
Author: Ellen Bales
I decided to not use a recipe when making this chili and just go with what I had in my pantry. I just threw caution to the wind and I am so glad I did because this chili was great! So, I wanted to save...
Author: Beth Svenson @MissBeth81
This dish is so easy and filling. I've made it many times. Delicious, and perfect for cold days/nights.
Author: Anna Taylor
This recipe was a hit!!! Very filling and delicious. I believe you can put just about anything for a filling here. My next attempt will use shrimp with garlic and butter. They need to be eaten the same...
Author: Nathaniel Lutz
I love Asian food especially stir fry. My husband and I are continuously disappointed by the takeout Asian fare in our area. This recipe came about on a rainy night when we both wanted really good stir-fry....
Author: Careema Bell
This is a different take on lamb shanks, and smells wonderful while it is cooking!
Author: Lynette !
This is a delicious stir fry and is a tasty mix of beef and vegetables. Use rump steak if you want to go for a more expensive version or a lean casserole steak for a cheaper meal. You can use any vegetables...
Author: Russ Myers @Beegee1947
Wait till you tell the kids whats for dinner on Halloween! These are guaranteed to be the most delicious rats you'll ever eaten. Serve on a bed of worms tossed with blood (spaghetti mixed with rat sauce)...
Author: Annacia * @Annacia
This is a great sandwich for summer outdoor grilling but it can be made any time using an indoor grill or your broiler. You might need a bit more BBQ sauce than ask for.
Author: Annacia * @Annacia
HOME MADE COMFORT FOOD.. good for the soul! Stuffed peppers is like having a meatloaf! But theyre cute! you can also Make a mixture of the meat onion chopped pepper and tomato sauce and stuff it into the...
Author: Pami Toll @hotpeachpie
Test note. This is a good stew on really cold days.
Author: Penny Hawkins @hawk8414
I,ve used this Sandwich Recipe over the years when having Lunch guests. Can,t go wrong with this. Always a big hit.
Author: lucille brogna @5456
Celebrate St Patrick's Day with this recipe from my grandma for Irish Stew with simple ingredients and slow cooking that is the key to a succulent Irish Stew.
Author: Cyann Privately @Cann_Privately
This is the easiest recipe I've ever made-5 ingredients. Makes such tender, delicious pork chops with gravy to put on basically any side.
Author: Michelle Wolf @3keylimes
This is a super easy recipe and so fast to make when you want to make something quick and easy. It also tastes great!
Author: Linda Kauppinen @cyrene
This popular dish has many variations, and this is my take on it, somewhat borrowed from Taste of Home. Photo: tasteofhome.com
Author: Ellen Bales @Starwriter
Made these for a church gathering, and ended up being a hit at home for the kiddos:)
Author: Joni Simpson @jlsimpson06
This traditional Québécois dish is delicious! With boiled potatoes and crusty bread, this is a meal your family will enjoy.
Author: Francine Lizotte @ClubFoody
Time to get back into the swing of things with a Southwestern traditional dish that is filling, wholesome and downright delicious! Southwestern cooking and the use of peppers and chilies in my dishes have...
Author: Geoffry Le Cher @Geoffry
From: Choosy Beggars Blog, by Tina. I so enjoyed reading the post that I left the directions as written. Yes, they are a bit wordy but they are also clear and helpful with some personality tossed in. I'm...
Author: Annacia * @Annacia
Stuffed peppers are filling, easy to make and I would go so far as to serve them to company. It's just a good home-made meal that most of us like ~ a great comfort food, for sure. Green bell peppers are...
Author: Russ Myers @Beegee1947
This has become a family favorite. Not being a bacon fan myself it's something that I don't make often but when I do it vanishes in a hurry when my guys see it!.
Author: Annacia * @Annacia
Take out wouldn't even be close to as good as this is tasty fried rice recipe. Veggies are balanced and allows for substitutions. Love the flavor of the sesame oil. YUM!
Author: Cyann Privately @Cann_Privately
Nutritional Information Per Serving Calories: 359 Carbohydrates: 5.1 Cholesterol: 99mg Fat: 22.9g Saturated Fat: 5.3g Fiber: 2.0g Sodium: 174mg Protein: 33.0g
Author: Jacqueline Randall @vcf847
I got this recipe off of a package of either minute rice or cheese - I cannot voucher for the authenticity, but I do like all these ingredients together.
Author: Carolyn Haas @Linky1
This is my moms green bean cassarole and we make it every thanksgiving and everyone loves it.
Author: Ashlynn Pfrehm @NanaandMe
This sauce is mulit-purpose. It is also good with fish, chicken, or pasta.
Author: Lynette ! @breezermom
Stovies is a potato and onion dish cooked in beef grease. If you include the beef, it can be a main dish, or it can be a side dish by omitting leftover beef. It's easiest to make this a day after you've...
Author: Vickie Parks @Northwestgal
I am a busy working mom with a husband and three little boys to feed. This a quick casserole I throw together. I use a chicken from a the deli but you could always cook your own..I only do this as a time...
Author: Debbie W @debbie110772
Epicurious/ Dorrie Greenspan Please note that these notes are not mine, (Melanie), they are Dorrie Greenspan's. Shortly after I was given this recipe, I started keeping a list of whom I'd made it for-because...
Author: Melanie B @MelBelle
Mmmmmmm! Now you can have them all year round!
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
This is so tasty, fast, and easy. It only looks fancy.
Author: Karen Richter @krichter
Justin and Chuck LOVE these ribs. These ribs cook all day in the oven
Author: Ellen Schenker @schenkere